$1.50
Original: $4.99
-70%Paneangeli Amido di Mais, 250g—
$4.99
$1.50The Story
Paneangeli Amido di Mais
The PANEANGELI Corn starch is the starch in corn flour gives cakes and exceptional lightness and softness. It can also be used to thicken puddings, creams and sauces giving a smooth texture and creamy with an excellent result!
- Net weight: 250g
- Product of Italy
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Paneangeli Amido di Mais
The PANEANGELI Corn starch is the starch in corn flour gives cakes and exceptional lightness and softness. It can also be used to thicken puddings, creams and sauces giving a smooth texture and creamy with an excellent result!
- Net weight: 250g
- Product of Italy
